Oh Recipe! The Perfect Omelet
I’ve always love omelet. And it’s the easiest recipe you can prepare especially for breakfast. I was browsing the net looking for a new omelet recipe that I could try and I stumbled upon this one on Oprah’s website. Well, you know what, the recipe is so easy to follow and the results is a perfect omelet!
Give it a try and share your experience with me.
One thing for sure, you won’t regret it 
The Perfect Omelet
Recipe created by Bob Spitz
Ingredients:
3 eggs at room temperature
A pinch of salt
A pinch of pepper
1 tsp. olive oil
1 Tbsp. unsalted butter
Break eggs into a small metal bowl. Place salt and pepper (either black or white) nearby so they’re ready to add to the eggs after you beat them.
Beat eggs vigorously with a fork until a mousse of tiny bubbles froths along the surface. While you heat a small nonstick pan over medium-high heat, sprinkle salt and pepper on eggs.
When pan is very hot, add oil, then butter; tilt pan to coat surface evenly. Pour eggs into center. As they start to firm up, run a spatula (or the underside of a fork) under the edges, bunching mixture toward the center so the remaining liquid can cook.
When egg is firm and nearly dry, fold over omelet with spatula. (With practice, you can fold the omelet by flicking the pan forward, then back.) Slide omelet onto a plate. Serve immediately.
(Resources: Oprah’s website)
Comment from derekpm
Time July 13, 2009 at 10:59 am
Rather interesting. Has few times re-read for this purpose to remember. Thanks for interesting article. Waiting for trackback